48 HOURS OF EATING IN PARIS

I just returned from a fantastic weekend of eating my way through Paris (redeeming a Christmas present) filled with food, food, and more food…

First of all, special thanks to the Murano Resort in Paris which hosted me for the wkend. For anybody visiting the city of lights, I strongly urge you to check out the Murano while considering their hotel. The location is perfect on Rue de Temple near La Republique steps from the bohemian Marais district. The rooms feature vivid colors, exciting electronics (Bang and Olufsen TV´s), and fantastic bathrooms (below are images of our amazing room in the hote). The Murano really shines however during the night when the two bars and restaurant convert to one of Paris´s hotspots for locals.

Guy Savoy: When you are ranked the number one restaurant in the most famous city in the world for food (according to tripadvisor), have three Michelin stars, and are booked months in advance, it is understandable to develop a big head.  However, at Guy Savoy, I experienced the kindest, most interesting, and spectacular meal of my life thanks in large part to the humility and ease of the staff and Mr. Savoy himself. We enjoyed a 5 course meal including dishes like Red Mullet with liver sauce and her beignets, Artichoke and Black Truffel Soup with homemade layered Brioche with mushrooms and truffle butter, foie gras wild pigeon pheasant mallard duck with steamed cabbage and light gravy, granny smith apple compote with candied chestnut, and a selection of incredible sweets… The service was what you expect from a restaurant of that calibre, and to top it off the staff offered a special tour of the kitchen and a introduction to the Executive Chef.  This meal lasted for 4 hours and will be hurting my wallet for months to come, but for a special occasion, I cannot recommend it enough!

Favela Chic: If you find yourself in need of a good caipirinha or batida de coco, look no further than Favela Chic.  The Brazilian themed restaurant and bar is known for its beautiful clientele, fantastic cuisine, and great music that has inspired many nights of table dancing…  Just make sure to make reservations as the place gets packed early.

Angelina: For one of the best hot chocolates in the world, look no further than the classic spot Angelina.  Don´t mind the tourists as you indulge in the thickest, richest, and most serious chocolate experiences imaginable…

Chez Marianne: For a quick and cheap lunch on the go, there is one falafel stand that rises above the rest in the Marais… Chez Marianne.  27, rue des Ecouffes, 75004, 4th Arrondissement, Paris, France (map); 01 42 71 53 72

Auberge de la Reine Blanche: For the typical cozy French experience, enjoy a dinner at Augerge de la reine Blanche.  Located on the little island in the middle of the city.  I had a delicious Onion soup and Boeuf Bourginon.  30, rue de St-Louis-en-l’Ile, Paris, France, 01 46 33 07 87

Posted in DESIGN HOTELS |

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